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Specialty Food Co-Packers Directory

Sugar Free
Abdallah Candies, Burnsville, MN, 952-890-4770, www.abdallahcandies.com
Single Chocolates, Bars, Sugar Free Chocolates, Gift Boxed

Aunt Gussies, Garfield, NJ, 800-422-6654, www.auntgussies.com
Cookies, Crackers, Gluten Free, Sugar Free, Kosher

Beth's Farm Kitchen, Stuyvesant, NY, 800-331-5267, www.bethsfarmkitchen.com
Jams, Preserves, Marmalades, Syrups, Chutneys, Condiments

Blackberry Patch, Thomasville, GA, 800-853-5598, www.blackberrypatch.com
Syrups, Toppings, Jams, Ketchups, Salsas, Gifts

Byler's Relish House, Saegertown, PA, 814-763-6510, www.bylersrelishhouse.com
Jams, Jellies, Pickled Vegetables, Relish, Salsa

Cacao Consulting, Las Vegas, NV, 702-483-0231, www.cacaoconsulting.net 
Chocolate Products, Keto, Sugar Free, Super Foods, Advanced Ingredients, Business Planning, 
Sales & Marketing, Production Planning
We work primarily with companies that are creating chocolate products for Keto and Sugar Free market.
 We work to create the best, formulations and plan for production scaling. ​

ChipMonk Baking, Houston, Texas, 832-377-0436, www.chipmonkbaking.com
Cookies, Muffins, Brownies, Rolls, Gluten Free, Sugar Free, Vegan/Plant-Based, Energy Bars
We proudly specialize in creating delectable, gluten-free baked goods that cater to various dietary needs. Whether you're seeking top-quality private-label products or reliable contract manufacturing services, our bakery is dedicated to delivering exceptional quality and taste. Dedicated gluten-free facility. GMP Certified, Flow wrapper and continuous band sealer packaging equipment on-site including modified atmosphere packaging. 5 years experience working with high protein, low carb, low sugar, and vegan formulations. Know-how on building CPG brands. We can assist with marketing, strategy, packaging, supply chain, etc. Low minimum order quantities (5,000 units)

Curio Sweets, Houston, TX, 832-840-4549, www.curiosweets.com 
Bakery, Cookies, Dry Mixes, Brownies, Cakes, Muffins, Scones, Desserts, Frozen, Ready to Bake,
 Healthy Living, vegan/plant based, gluten free, sugar free
Curio Sweets is a white label manufacturer of vegan cookies as well as a small scale co-manufacturer/co-packer. We co bake and pack specifically for small businesses that do not have the capacity to work with large co-packing facilities and businesses looking to outsource only a portion of their production. We offer minimums as low as 40 baked goods.​​

D'Vine Foods, Elizabethtown, NC, 910-862-2576, www.dvinefoods.com
Juices, Ciders, Syrups, Dressings, Syrups, Jellies, No Sugar Added, Salsas

Perry's Ice Cream Co.,Akron, NY, 800-873-7797, www.perrysicecream.com
Ice Cream, Frozen Yogurt, Sorbets, Novelties, Fat Free, No Sugar Added

Pulp Kitchen Juice, Northfield, VThttps://pkjuice.com
Beverages, Coffees, Energy Drinks, Juices, Mixers, Condiments, Teas, Jams, Jellies & Preserves, Frozen Entrees, Organic., Sugar Free, Vegan/Plant-Based, RTE Meals, Honey & Syrups, BBQ Sauces, Cocktail Sauces, Hot Sauces, Marinades, Oriental, Pasta sauces, Pesto Sauces, Salad Dressings, Soups, Bisques, Chili, Chowder, Ready to Eat, Soup Mixes, Stews.
Pulp Kitchen Juice is a cold-pressed juice Company In addition to private label we can develop product formulas to your specifications We are able to assist in co-packing products as well, Private label beverages available range from: cold pressed juice, orange and apple juice blends, protein smoothies, plant-based proteins, plant based milks including Oat, almond milk, cashew milk, soy milk, cold brew coffees, lemonades, iced teas, and vegetable dips and dressings We can handle HPP processed, hot fill or flash pasteurized. We are located in New England, and also have contract co-packer arrangements to produce closer New York City metro area and Connecticut to help cut cost for our own juice as well as co-packing clients. We have manufacturing partners located in the Northeast, West coast and the Midwest. Further services can provide:Food and beverage product development, for beverages including, cold pressed juices, plant based milks, Coffee, lemonade, Small batch co-packer / sampling; creation of General Manufacturing Procedures; Food Safety Counseling; USDA Organic Compliance Counseling; Distributor Support; Packing Design (Organic and Non-organic); Recipe Development and Cost Consulting; SQF-3 (level 3) certified specific clients. Contact Information: Patrick Simone -[email protected]​​​

​West Coast Co-Packer, Salem, OR, 702-273-9714, www.westcoastcopacker.com 
Organic, vegan, Non GMO, Kosher, Sugar- Free, Plant-Based
Specializing in gourmet, organic, and all-natural products. Hot and cold fill production and in-house formulation. Capabilities to fill from sachet packets to various shapes and sizes of plastic or glass bottles along with many labeling options.​